chefashish28May 10, 20203 minTANGIA MARRAKCHIA BY CHEF MOHAMED BOUHLALSlow Cooked Beef, Flavoured with Ras Al Hanout spices and Moroccan Preserve Lemon. Cooked in clay pots RAMADAN KAREEM, says Chef Mohammed...
chefashish28May 9, 20202 minTHAI GREEN SABUTDANA KHICHDI BY CHEF BHANU We Know Green Thai Chicken Curry, We know Green Thai vegetable curry but Thai Green Sabutdana Khichdi ,,,, sounds quite different right ....
chefashish28May 8, 20202 minPENNE WITH EGGPLANT, INDIAN STYLE MASALA SAUCEWell when it comes for pasta, people like it in every form weather its is authentic spaghetti bolgnese, Penne Alfredo or its is pasta...
chefashish28May 7, 20203 minCHIA & QUINOA CHILLA BY CHEF SARTHAKChilla is basically a protein rich nutritious pancake made from gram flour and here one talented chef gives it a nice twist with Chia...
chefashish28May 7, 20203 minTRUFFLED LEEKS WITH LOBSTER, TOBIKO, YUZU-ORANGE-BEET JELLY BY CHEF ASHISHWe can do lot of creativity with seafood , so whenever i used to make appetizer the first ingredient in my mind is seafood , Why ? well,...